Episode 199: Interview with Nick Greenberg

Few artists move as fluidly between disciplines as Nick Greenberg. A bassist who has performed on some of the world’s most prestigious stages and an author whose stories are rich with culinary inspiration, Greenberg represents a rare blend of creativity shaped by music, literature, and a lifelong love of food. In Episode 199 of The Savoir Faire Audio Experience, Robert White sits down with the Cincinnati-based musician and novelist to explore the fascinating path that led Greenberg from orchestral performances and jazz gigs to writing food-centered fiction.

Want to read more?

Subscribe to savfaire.com to keep reading this exclusive post.

Subscribe Now