In 2009, Eric and Jessica Johnson set out to tackle the persistent issues of food spoilage and tight budgets. Frustrated by the regular sight of expensive produce going to waste before consumption, the father-daughter duo founded The Bluapple Company. Their creation, the Bluapple, has since become a game-changer in the realm of food preservation, offering an ingenious solution to extend the freshness of produce and empower consumers to make healthier choices on a budget.
BluApple Is A Must Have In Your Fruit Bowl!
Updated: Sep 19
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